Apple tea with spices

Soft fragrant tea is sure to invigorate you in the morning and keep you toned throughout the day!

Ingredients

• apples 3 pcs.
• lemons 1 PC.
• sugar 2 tbsp. l.
• carnation 1 st. l.
• cinnamon 2 pcs.
• black tea 100 g

Directions

1. 1. Cut small apples into slices or small pieces. Mix chopped apples with lemon juice and sugar, and mix well.
2. 2. Spread the apples on a baking sheet in a single layer, and dry in the oven at 100 ° C until cooked (this may take from 1.5 to 2 hours, it is better not to overdry). Cool apples.
3. 3. Warm the cinnamon and cloves in a dry hot frying pan for about 1 - 2 minutes, and grind in a mortar.
4. 4. Mix tea, apples, and spices.
6. Put in an airtight container with a lid and leave to infuse for 2 weeks.