Aromatic tea with berry ice

It's ready in no time and looks great.

Ingredients

• tea NEWBY "Ceylon" 4 sachets
• mineral water without gas 300 ml
• mint 4 branches
• sugar taste
• berry juice (currant, raspberry, assorted) 200 ml
• boiling water (90°С) 500 ml

Directions

1. 1. Pour the berry juice into ice molds and freeze.
2. 2. Mix mint leaves in a mortar with sugar and rub lightly.
3. 3. Brew NEWBY Ceylon Tea
4. 4. Pour mint over tea. Let it sit for 5 minutes and refrigerate.
5. 5. Add mineral water.
6. 6. Pour the cooled tea into glasses, add berry ice and garnish with mint leaves. A refreshing drink in the original serving is ready!
7. 7. Pour the cooled tea into glasses, add berry ice and garnish with mint leaves.