Cherry plum compote with lemon balm

Summer is rich compote with pleasant sourness. The perfect remedy for summer cravings. The main secret ingredient is good, high-quality purified water!

Ingredients

• cherry plum 1 kg
• Melissa 50 g
• sugar 4 tbsp. l.
• water 2 l

Directions

1. 1. Rinse plum and lemon balm well.
2. 2. Bring water to a boil. Add sugar (you can add less sugar or more) and dissolve well. Add cherry plum and boil for 3-4 minutes. Remove compote from fire, and add lemon balm. Close the pot with a lid and let it brew until it cools completely.
3. 3. Strain the compote.