Chokeberry tincture

Chokeberry (chokeberry) is an autumn berry, characterized by a rich color and tart, astringent, slightly bitter taste. Not everyone loves her for that.

Ingredients

• chokeberry 250 g
• vodka ½ l
• orange peel 1 tsp

Directions

1. 1. Prepare the ingredients for the tincture. Remove the chokeberry from the twigs, rinse well, and dry. We need 1 glass of berries. Peel the zest from the orange (in the recipe - a generous teaspoon). Oh, and good quality vodka.
2. 2. Pierce chokeberry berries with a toothpick or fork, it is advisable to do this with each berry. So, all the ingredients are prepared. Drain vodka into a convenient jar and put the lemon zest and chokeberry berries. We put the vessel in a dark place for 2 weeks. Shake contents every 2-3 days. Every day the tincture will become darker and richer.