Coconut milk

It turned out a glass of "milk" with a volume of 230 ml.

Ingredients

• coconut flakes 50 g
• water 300 ml

Directions

1. 1. We measure the string.
2. 2. Fill with warm water.
3. 3. Cover and leave overnight or 6-8 hours.
4. 4. We open in the morning.
5. 5. Beat for 3 minutes with a blender.
6. 6. We filter.
7. 7. We squeeze the strand.
8. 8. Expressed "milk" must be boiled for about 5 minutes. This is necessary for storage.
9. 9. Refrigerate or consume warm.
10. 10. For a cocoa drink, dilute cocoa, and sugar in the resulting milk and bring to a boil. The drink will smell like coconut.
11. 11. I used shavings in a cupcake, but you can freeze them for future use. With such steamed chips, baking will become tender and will only win.