Coffee with cream and balm

Coffee with cream - corny, but delicious! Coffee with balm is a Riga classic. The husband drinks freshly brewed coffee with pepper, and praises, and insists that this is a masterpiece. Let's combine all the components and get new sensations from "coffee drinking") As for pepper, I do not insist - this is an amateur.

Ingredients

• ground coffee 1 ½ tsp
• ground cinnamon 1 pinch
• brown sugar 1 tsp
• ground cayenne pepper 1 pinch
• water ¾ cup
• balm 1 tsp
• cream taste

Directions

1. 1. At the bottom of a mug or cup, pour sugar, cinnamon, and pepper if desired (black can be).
2. 2. Pour in a spoonful of black balm.
3. 3. Stir.
4. 4. Brew coffee in any way. We brewed in a coffee pot on gas.
5. 5. Pour coffee into a cup with spices, and stir.
6. 6. Add cream.
7. 7. Serve immediately, as coffee with cream cools very quickly.