Compote "Warming autumn"

Fragrant apple-sea buckthorn drink with berries and spices.

Ingredients

• water 1.3 l
• apples 1 PC.
• sea ​​​​buckthorn 60 g
• cranberry 80 g
• cherry 80 g
• granulated sugar 4 tsp
• lemons 2 slices
• ground cinnamon 1 pinch
• carnation 3 pcs.

Directions

1. 1. Let's prepare the ingredients. Cherries can be pitted beforehand. We take berries fresh or frozen (pre-wash with clean water).
2. 2. Remove the core from the apple.
3. 3. Cut the apple into medium cubes.
4. 4. Mash the sea buckthorn to a puree state.
5. 5. Strain the sea buckthorn puree. We need sea buckthorn juice.
6. 6. Put the water to boil and add the cloves, bring to a boil.
7. 7. Add sugar to the water. Optionally, you can add another 2 tsp to the recipe. granulated sugar for lovers of sweet compotes. If you put only 2 tsp, then there will be a sour taste.
8. 8. Add berries to the water.
9. 9. Let's add apples.
10. 10. And a couple of lemon slices.
11. 11. Let's add cinnamon.
12. 12. Pour sea buckthorn juice.
13. 13. Mix carefully.
14. 14. Bring to a boil and cook for 2 minutes, turn off the heat and let it brew under the lid for 5 minutes.
15. 15. Pour into glasses, and cool slightly until warm.