Easy coffee with halva

A wonderful aromatic drink for coffee lovers. Milk can be replaced with 10% cream. Coffee with halva is rich and slightly viscous. The perfect start to an autumn day!

Ingredients

• freshly brewed coffee 100 ml
• halva 1 st. l.
• milk 6% 200 ml

Directions

1. 1. Prepare strong coffee in any way convenient for you. Instant coffee can be used, but ground coffee is better.
2. 2. In a saucepan, combine milk and softened halva (1 tablespoon with a slide). We mix everything with a whisk and send it to the fire.
3. 3. We bring the milk with halvah to the point of boiling, continuously stirring with a whisk. As soon as the milk begins to boil, remove it from heat and beat well with a whisk.
4. 4. Pour freshly brewed coffee into a cup. You can add any sweetener you like.
5. 5. Add whipped milk with halva. Coffee with halva is ready!