Festive mulled wine

The most warming winter drink.

Ingredients

• oranges 1 PC.
• lemons ½ piece
• carnation 10 pieces.
• cinnamon 1 PC.
• star anise 1 star
• nutmeg taste
• ground ginger ½ tsp
• dry red wine 1 bottle
• water 150 ml
• sugar taste

Directions

1. 1. Cut half a lemon and a whole orange into slices and throw them into the pan.
2. 2. Add spices.
3. 3. Pour in boiling water. Cook over low heat for about 10 minutes.
4. 4. Then pour the wine into the pan, reduce the heat and boil the mulled wine, but do not let it boil. Add sugar to taste, stir and let it brew for 5 minutes, strain, and pour into glasses.