Latte Earl Gray

If you like bergamot, then you should try it!

Ingredients

• milk 1 l
• earl gray tea 2 packs
• honey 2 tbsp. l.
• vanilla pods 1 pod

Directions

1. 1. Brew tea bags in 400 ml of water and leave for 5-7 minutes.
2. 2. Remove the bags and add honey, stir until dissolved.
3. 3. Cut the vanilla pod in half and scrape out the seeds.
4. 4. Pour the brewed tea into a saucepan, and add milk (for my taste, I would reduce the amount of milk to 500-700 ml for a richer taste of the drink, but this is up to you).
5. 5. Add the vanilla bean and seeds to the tea and bring to a boil over low heat, stirring occasionally. Remove from heat and leave to brew for 4-5 minutes.
6. 6. Strain and pour into cups.