Lean potato pancakes

My family loves them very much, I suggest you cook this simple lean dish.

Ingredients

• 50 g yeast
• 2 tbsp. l. sugar
• 250 ml warm water
• 2 tbsp. flour
• 1.5 st. l. seasonings
• 1 small onion
• 3 cloves of garlic
• 3-4 medium potatoes

Directions

1. Dilute yeast in warm water, add sugar and leave for 20 minutes. If using dry yeast, follow the instructions.
2. Grate potatoes, onion and garlic on a fine grater, add to the yeast.
3. Add 2 cups of flour to the whole mixture. Stand for about 1 hour and fry in a pan like regular pancakes.
4. It turns out a very tasty meal.