Masala coffee

I treat you with spiced coffee with milk! Delicious)))

Ingredients

• spices ½ tsp
• water 150 ml
• milk 100 ml
• brown sugar 1 tsp
• ground coffee 1 tsp

Directions

1. 1. First, grind the spices that can be prepared in advance.
2. 2. Pour coffee into the Turk according to your taste. I have a spoon with a slide.
3. 3. Take a mixture of masala also to taste, but it is better to start with 1/3 teaspoon.
4. 4. Fill with clean water. Brew coffee as usual.
5. 5. Heat milk with sugar, if sugar is not added to the mixture beforehand. I heated it in the microwave for a minute.
6. 6. Pour milk into the coffee.
7. 7. Bring everything together almost to a boil.
8. 8. Turn off, and let it brew for a minute.
9. 9. Can be mixed for more flavor.
10. 10. Pour into a cup.