Mulled wine

For mulled wine, it is better to take dry red wine. I make it only from Saperavi, it turns out a very fragrant drink.

Ingredients

• Red wine 1 l
• oranges 1 PC.
• water 125 ml
• carnation 3 stars
• sugar 3 art. l.
• ground ginger 1 tsp
• ground nutmeg 1 pinch
• cinnamon 2 pcs.

Directions

1. 1. In a bowl, mix spices and water. Put on fire, let it boil, and remove from heat. Let it brew for 15 minutes and strain.
2. 2. Pour wine, and broth into a ladle, add sugar, and orange, and put on a slow fire. Bring to a boil and remove from heat.