Nut drink with white chocolate

Sweet and rich creamy drink with aromas of vanilla, nuts, and chocolate. Of course, high in calories, but very tasty. Just what you need for cold autumn!

Ingredients

• white chocolate 70 g
• hazelnut 60 g
• vanilla powder 1 pinch
• cream 50 ml
• milk 180 ml
• salt 1 pinch

Directions

1. 1. Roast hazelnuts and chop a little. I do this with a rolling pin.
2. 2. Pour milk over hazelnuts, and add vanilla.
3. 3. Bring to a boil. Remove from heat and let steep for at least 1 hour. Get nut milk.
4. 4. Strain the milk. Nuts can be used for other desserts, or they can be used to decorate a finished drink.
5. 5. Return the milk to the fire, add cream of any fat content, and white chocolate.
6. 6. Once the chocolate has melted, pour it into cups. Consume hot.
7. 7. Can be decorated with nuts.