Rosehip tea

It helps to strengthen the immune system, improves mood, protects the body from infections, gives a charge of vivacity and energy. Properly harvested wild rose is stored for a long time and does not lose its beneficial properties.

Ingredients

• rosehip 2 tbsp. l.
• water 2 glasses
• black tea 1 st. l.
• rosemary ½ sprig
• honey taste

Directions

1. 1. Bring the water to a boil, but do not rush to use it right away - the boiling water should cool to 90 ° C. Only after that, it will be possible to fill them with rose hips and tea.
2. 2. Pour half a glass of boiling water into an empty teapot, cover with a lid, and leave for 2 minutes. During this time, the teapot should warm up from the inside. Next, pour out the water, and put the rose hips, tea and rosemary.
3. 3. Pour the fruits with boiling water that has cooled to the desired temperature. Let the tea brew covered for 10-15 minutes. Before serving, add sugar, honey, or any other sweetener.