Salad of fried champignons and crab sticks

The salad is unusual in taste, but delicious!

Ingredients

• Champignons - 200 g
• Crab sticks - 200 g
• Onion - 1 small head
• Carrot - 1 small pc.

Directions

1. So the carrots are peeled and boiled until tender. Mushrooms mode with plates and fry in oil, also separately fry the onion in half rings. Crab sticks mode in cubes and also separately fry. We rub the carrots on a coarse grater, add the fried ingredients to it.
2. Mix, salt and eat. You don't need to fill anything, there is enough oil. Bon appetit!