Spinach Salad with Orange Sauce

Light salad with a bunch of vitamins and not a gram of mayonnaise!

Ingredients

• spinach 100 g
• pear 1 pc.
• feta 70 g
• poppy seeds 1 tsp
• honey 1 tsp
• pomegranate 50 g
• walnuts 70 g
• olive oil 3 tablespoons
• Dijon mustard 1.5 tsp
• apple cider vinegar 1 tbsp
• orange 1 pc.

Directions

1. Refueling. Squeeze orange juice (70 ml), add Dijon mustard, honey, olive oil, apple cider vinegar - stir.
2. Put spinach leaves, walnuts (chop if desired), pomegranate seeds, pieces of feta cheese in a plate. Peel the pear and cut into slices. Put on a plate, sprinkle with poppy seeds. Refuel.