Tasty Potato pie

Potato pie is a crunchy snack that can be prepared in minutes. You can serve such potatoes with any sauce or just with a glass of cold beer.

Ingredients

• Potato - 250 g
• Vegetable oil - 150 ml
• Salt - 1/2 teaspoon

Directions

1. Peel potatoes.
2. Grate it on a Korean carrot grater.
3. Put the grated potatoes in a colander and rinse under running water. Let excess liquid drain.
4. Then salt the potatoes well.
5. Fry it, putting it a little bit into the heated vegetable oil.
6. Serve pie with your favorite sauce or just as it is. Bon appetit!