Pizza in 40 minutes

Due to the large amount of yeast combined with honey, the dough takes much less time!

Ingredients

• Dough:
• 1 st. flour
• 1/3 st. warm water
• 1 st. l. vegetable oil
• 1 tsp with a slide of quick dry yeast
• 1/2 st. l. honey
• 1/2 tsp salt
• Filling (to your taste):
• smoked sausage
• boiled sausage
• marinated mushrooms
• ketchup or tomato paste
• cheese
• mayonnaise - optional

Directions

1. Dissolve honey and yeast in water.
2. Sift flour.
3. Pour water with honey and yeast into the flour, add vegetable oil, salt, mix thoroughly.
4. Knead the dough, then put it in a warm place for about 10 minutes. At this time, you can do the filling.
5. We grease the form with vegetable oil, stretch the dough with our hands. Lubricate it with tomato paste or ketchup.
6. Lay out the filling.
7. Sprinkle with grated cheese, if desired - grease with mayonnaise.
8. We bake pizza in the oven for about 10-15 minutes at a temperature of 180 degrees, until the dough is ready. The pizza is ready! Bon appetit!