Squash bread

Fragrant sweet bread-pie, or cake, is made from the simplest and budget ingredients. An interesting recipe for apple-zucchini bread will be tempting for any cook.

Ingredients

• Zucchini - 1 pc.
• Apple - 1 pc.
• Nuts - 50 g
• Coconut flakes - 25 g
• Eggs - 2 pcs.
• Vegetable oil - 120 ml
• Flour - 190 g
• Salt - 1 pinch
• Sugar - 200 g
• Vanillin - 1 pinch
• Cinnamon - 0.5 tsp
• Lemon or orange zest (optional) - 1 teaspoon
• Baking powder - 1 teaspoon
• Soda - 0.25 tsp

Directions

1. In a deep bowl, combine the dry ingredients: flour, baking powder, salt, soda, spices.
2. Pour oil separately, add eggs and sugar. Whip for a few minutes.
3. Grind the apple and zucchini on a grater. We measure the required amount: 0.5 cups (volume 250 ml) of apple mass and 1 cup of squash mass. Add to egg mixture.
4. Add dry mix.
5. Add chopped nuts and coconut.
6. Mix all the ingredients and put the dough into the prepared form.
7. Bake apple-zucchini bread-pie in a preheated oven for about 1 hour (temperature - 180 degrees). Readiness of the cake is checked with a dry wooden skewer.
8. If you decorate apple-zucchini bread with protein glaze and sprinkle with nuts or colored confectionery sprinkles, you will get not only delicious sweet bread, but also an unusual holiday cake.