Servings: 5
Time for preparing: 20 minutes
INGREDIENTS:
kefir 200 ml
flour 80 g
chicken eggs 3 pcs.
salt 1 pinch
vegetable oil 50 ml
boiled sausage 130 g
cheese 70 g
tomato 1 pc.
PREPARATION:
Whisk the eggs and salt in a bowl.
Add kefir, I have 2.5% fat. Whisk.
Add flour and mix well until smooth.
Grate the cheese on a coarse grater. Add to dough.
Grate the sausage on a coarse grater. Add to dough.
Cut the tomato into small cubes. Add to dough.
Mix everything thoroughly.
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